Have you booked a stay or are you planning a holiday at Hotel il Cervo? Here you can find all the answers on Coronavirus regulations and our procedures regarding the health and safety of guests.
Hotel is open
Our hotel is always open. Reservations are always possible via phone, mail, website or portals.
Phone: +39 0428 40305
Mail: info@hotelilcervo.com
Can I change / cancel my booking?
Of course, the cancellation is free up to 7 days before arrival and later the down payment request can be used for a future stay. We accept change of date of reservation, availability permitting.
Groups reservations: can I change / cancel my booking?
Of course, the cancellation is free up to 7 days before arrival and later the down payment request can be used for a future stay. We accept change of date of reservation, availability permitting.
Can I change / cancel my booking made on Booking.com?
What are the hotel’s health protocols?
> SANITATION
An initial sanitization of all environments has been implemented to destroy or inactivate pathogens. Periodically the rooms will be sanitized using an ozone machine.
Daily room cleaning will no longer be carried out unless requested by the customer. Linen and sheets will be replaced on request also during the stay. Each room contains a sheet with an indication of the products used for cleaning.
Upon check-out, a sanitizing room treatment is carried out. The keys are also sanitized at each customer change.
> INSTALLATION OF A THERMAL CAMERA AT THE ENTRANCE
A thermal imaging camera was installed at the hotel entrance to monitor guests’ body temperature. If the device detects a temperature above 37.5 ° C, the guest cannot enter the hotel.
> SAFETY DISTANCES
In the hall, at the reception, in the lifts and in the common areas, indications will be placed to remind customers of the safety distance to be respected.
A plexiglass barrier will be placed at the reception.
At the bar only table service is permitted with a social distance of 1.5 meters.
In the restaurant, customers sit at the tables and are served by the staff for breakfast, lunch and dinner. The tables are placed 1.5 meters from each other.
> SAFETY DEVICES
All employees are equipped with personal protective equipment. The sanitizing gel dispensers are available to guests in all common areas.
How do you manage meals in the hotel?
Meals are served as always in the restaurant, preferably by reservation, in order to allow easier management of space and staff.
Meals can be served in the room or on take-away on request.
Arrivals and departures: are there limitations?
Not at the moment. However, we are considering making an online pre-check-in, to speed up the check-in process at the reception.
Is the hotel accessible by public transport?
Yes of course, trains are reduced but operational and it is possible to request transfer service to the hotel.
Do you need help?
CONTACT US